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  4. Proline catabolism is a key factor facilitating Candida albicans pathogenicity
 
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2023
Journal Article
Title

Proline catabolism is a key factor facilitating Candida albicans pathogenicity

Abstract
Candida albicans, the primary etiology of human mycoses, is well-adapted to catabolize proline to obtain energy to initiate morphological switching (yeast to hyphal) and for growth. We report that put1-/- and put2-/- strains, carrying defective Proline UTilization genes, display remarkable proline sensitivity with put2-/- mutants being hypersensitive due to the accumulation of the toxic intermediate pyrroline-5-carboxylate (P5C), which inhibits mitochondrial respiration. The put1-/- and put2-/- mutations attenuate virulence in Drosophila and murine candidemia models and decrease survival in human neutrophils and whole blood. Using intravital 2-photon microscopy and label-free non-linear imaging, we visualized the initial stages of C. albicans cells infecting a kidney in real-time, directly deep in the tissue of a living mouse, and observed morphological switching of wildtype but not of put2-/- cells. Multiple members of the Candida species complex, including C. auris, are capable of using proline as a sole energy source. Our results indicate that a tailored proline metabolic network tuned to the mammalian host environment is a key feature of opportunistic fungal pathogens.
Author(s)
Silao, Fitz Gerald S.
Jiang, Tong
Bereczky-Veress, Biborka
Kühbacher, Andreas  
Fraunhofer-Institut für Grenzflächen- und Bioverfahrenstechnik IGB  
Ryman, Kicki
Uwamohoro, Nathalie
Jenull, Sabrina
Nogueira, Filomena
Ward, Meliza
Lion, Thomas
Urban, Constantin F.
Rupp, Steffen  
Fraunhofer-Institut für Grenzflächen- und Bioverfahrenstechnik IGB  
Kuchler, Karl
Chen, Changbin
Peuckert, Christiane
Ljungdahl, Per O.
Journal
PLoS pathogens  
Open Access
DOI
10.1371/journal.ppat.1011677
Language
English
Fraunhofer-Institut für Grenzflächen- und Bioverfahrenstechnik IGB  
Keyword(s)
  • Animals

  • Candida albicans

  • Humans

  • Mammals

  • Mice

  • Proline

  • Saccharomyces cerevisiae

  • Virulence

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