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Cryopreservation of pig islets of Langerhans - Effects of cooling rates and different Cryoprotectants
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1984
Book Article
Title
Cryopreservation of pig islets of Langerhans - Effects of cooling rates and different Cryoprotectants
Author(s)
Lutz, G.
Diller, K.R.
Kulbe, K.-D.
Mainwork
Abstr. 21st Annual Meet. Soc. Cryobiol. 7
Language
English
Fraunhofer-Institut für Grenzflächen- und Bioverfahrenstechnik IGB
