Under CopyrightMoller, BjörnBjörnMollerVoglhuber-Slavinsky, ArianeArianeVoglhuber-SlavinskyDönitz, EwaEwaDönitz2022-03-0829.10.20202020https://publica.fraunhofer.de/handle/publica/30053010.24406/publica-fhg-300530en303600Three scenarios for Europe's food sector in 2035report