Production of alpha-, omega-dicarboxylic acids via biotransformation of fatty acids by the use of Candida tropicalis

Huf, S.S.HufWagner, WenkeWenkeWagnerHirth, ThomasThomasHirthRupp, S.S.RuppZibek, S.S.Zibek2022-03-112022-03-112010https://publica.fraunhofer.de/handle/publica/369668endicarboxylic acidbiotransformationfermentationprocess optimizationCandida tropicalis660Production of alpha-, omega-dicarboxylic acids via biotransformation of fatty acids by the use of Candida tropicalisconference paper