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  4. Rheology and mass transfer in mycelial broth
 
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1990
  • Konferenzbeitrag

Titel

Rheology and mass transfer in mycelial broth

Abstract
Rheological properties of streptomyces tendae (s.t.) broth determined from macro- and microrheological techniques are presented. The influence of viscoelasticity on mass transfer is shown by 'follow-up' fermentations in 3 reactor types; stirred vessel, jet loop and propeller loop reactors.
Author(s)
Krischke, W.
Schmid, U.
Schüttoff, M.
Walitza, E.
Wessling, V.
Chmiel, H.
Hauptwerk
Third European Rheology Conference and Golden Jubilee Meeting of the British Society of Rheology '90
Konferenz
European Rheology Conference 1990
British Society of Rheology (Meeting) 1990
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Language
Englisch
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Tags
  • jet loop reactor

  • propeller loop reacto...

  • rheological technique...

  • stired vessel reactor...

  • streptomyces tendae

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