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Chemical composition, functional properties, and bioactivities of rapeseed protein isolates
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2008
Journal Article
Title
Chemical composition, functional properties, and bioactivities of rapeseed protein isolates
Author(s)
Yoshie-Stark, Y.
Wada, Y.
Wäsche, A.
Fraunhofer-Institut für Verfahrenstechnik und Verpackung IVV
Journal
Food chemistry
DOI
10.1016/j.foodchem.2007.07.061
Language
English
Fraunhofer-Institut für Verfahrenstechnik und Verpackung IVV
