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  4. Evaluation of active edible coatings on the quality of fresh-cut produce
 
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2015
Conference Paper
Title

Evaluation of active edible coatings on the quality of fresh-cut produce

Author(s)
Hauser, Carolin
Fraunhofer-Institut für Verfahrenstechnik und Verpackung IVV  
Senturk Parreidt, Tugce
Fraunhofer-Institut für Verfahrenstechnik und Verpackung IVV  
Mainwork
27th IAPRI Symposium on Packaging 2015  
Conference
Symposium on Packaging 2015  
Language
English
Fraunhofer-Institut für Verfahrenstechnik und Verpackung IVV  
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