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Analytical advances in food-technology by establishment of a 14-C food-technology lab and kitchen
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2015
Journal Article
Title
Analytical advances in food-technology by establishment of a 14-C food-technology lab and kitchen
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Abstract
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Author(s)
Kotthoff, M.
Bücking, M.
Journal
American Chemical Society. Abstracts of Scientific Papers
Conference
American Chemical Society (ACS National Meeting & Exposition) 2015
Language
English
Fraunhofer-Institut für Molekularbiologie und Angewandte Oekologie IME