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  4. Perceptions of food-related nanotechnologies: European and US views
 
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2010
Conference Paper
Title

Perceptions of food-related nanotechnologies: European and US views

Title Supplement
Abstract
Author(s)
Buecking, M.
Seidel, B.
Alocilja, E.
Mainwork
239th American Chemical Society National Meeting & Exposition 2010. CD-ROM  
Conference
American Chemical Society (ACS National Meeting & Exposition) 2010  
Language
English
Fraunhofer-Institut für Molekularbiologie und Angewandte Oekologie IME  
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