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RIFM fragrance ingredient safety assessment, coumarin, CAS Registry Number 91-64-5
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2019
Journal Article
Title
RIFM fragrance ingredient safety assessment, coumarin, CAS Registry Number 91-64-5
Author(s)
Api, A.M.
Belmonte, F.
Belsito, D.
Biserta, S.
Botelho, D.
Bruze, M.
Burton, G.A.
Buschmann, J.
Cancellieri, M.A.
Dagli, M.L.
Date, M.
Dekant, W.
Deodhar, C.
Fryer, A.D.
Gadhia, S.
Jones, L.
Joshi, K.
Lapczynski, A.
Lavelle, M.
Liebler, D.C.
Na, M.
O'Brien, D.
Patel, A.
Penning, T.M.
Ritacco, G.
Rodriguez-Ropero, F.
Romine, J.
Sadekar, N.
Salvito, D.
Schultz, T.W.
Sipes, I.G.
Sullivan, G.
Thakkar, Y.
Tokura, Y.
Tsang, S.
Journal
Food and Chemical Toxicology : FCT
DOI
10.1016/j.fct.2019.05.030
Language
English
Fraunhofer-Institut für Toxikologie und Experimentelle Medizin ITEM