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  4. The influence of different milk additives on the flavour release of coffee beverages
 
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2000
Conference Paper
Title

The influence of different milk additives on the flavour release of coffee beverages

Author(s)
Bücking, M.
Steinhart, H.
Mainwork
COST 96 - interaction of food matrix with small ligands influencing flavour and texture. Vol.6  
Conference
COST 96 Meeting 1999  
Language
English
IUCT  
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