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  4. Food Engineering and process applications : proceedings of the Fourth International Congress on Engineering and Food
 
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Title

Food Engineering and process applications : proceedings of the Fourth International Congress on Engineering and Food

Person Involved
Publisher
Elsevier  
Publishing Place
London
Publication Date
1986
ISBN
1-85166-023-2
1-85166-022-4
Conference
International Congress on Engineering and Food 1985  
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