Antibacterial activity of multiple plant essential oils and their potential use as food preservatives

Thielmann, JulianJulianThielmannHauser, CarolinCarolinHauser2022-03-052022-03-052015https://publica.fraunhofer.de/handle/publica/240972en664688Antibacterial activity of multiple plant essential oils and their potential use as food preservativesbook article