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Evaluation of properties of paraffin oil-in-water emulsion as phase change slurry
:
Huang, L.
;
Pollerberg, C.
;
Dötsch, C.
International Institute of Refrigeration -IIR-:
22nd IIR International Congress of Refrigeration 2007. CD-ROM : August 21-26, 2007; Beijing, China
Paris: IIR Secretary, 2007
International Congress on Refrigeration <22, 2007, Beijing>
English
Conference Paper
Fraunhofer UMSICHT Oberhausen
(
)
paraffin
;
oil-in-water emulsion (ow emulsion)
;
phase change slurry (PCS)
;
evaluation
;
property
;
Öl-in-Wasser-Emulsion (O/W-Emulsion)
;
Phasenübergang
;
Schlamm
;
Bestimmung
;
Eigenschaft
:
http://publica.fraunhofer.de/documents/N-68369.html
