Fraunhofer-Gesellschaft

Publica

Hier finden Sie wissenschaftliche Publikationen aus den Fraunhofer-Instituten.
2017Characterization of cinnamoyl esterases from different Lactobacilli and Bifidobacteria
Fritsch, Caroline; Jänsch, André; Ehrmann, Matthias A.; Toelstede, Simone; Vogel, Rudi F.
Journal Article
2016Phenolic acid degradation potential and growth behavior of lactic acid bacteria in sunflower substrates
Fritsch, Caroline; Heinrich, Veronika; Vogel, Rudi F.; Toelstede, Simone
Journal Article
2015Effect of high moisture extrusion cooking on protein-protein interactions of pea (Pisum sativum L.) protein isolates
Osen, Raffael; Toelstede, Simone; Eisner, Peter; Schweiggert-Weisz, Ute
Journal Article
2015Fermentation performance of lactic acid bacteria in different lupin substrates
Fritsch, Caroline; Vogel, R.F.; Toelstede, Simone
Journal Article
2014Growth behavior of different lactic acid bacteria in lupin flour and lupin protein isolate
Fritsch, Caroline; Vogel, R.F.; Toelstede, Simone
Abstract
2014High moisture extrusion cooking of pea protein isolates: Raw material characteristics, extruder responses, and texture properties
Osen, Raffael; Toelstede, Simone; Wild, Florian; Eisner, Peter; Schweiggert-Weisz, Ute
Journal Article
2013Development of plant-based cheese-like products - an exemplary study with faba bean as raw material
Toelstede, Simone; Sussmann, Daniela
Poster