Fraunhofer-Gesellschaft

Publica

Hier finden Sie wissenschaftliche Publikationen aus den Fraunhofer-Instituten.
2017Sodium chloride and its influence on the aroma profile of yeasted bread
Belz, Markus C.E.; Axel, Claudia; Beauchamp, Jonathan; Zannini, Emanuele; Arendt, Elke K.; Czerny, Michael
Journal Article
2016Assignment of distinctive volatiles, descriptive sensory analysis and consumer preference of differently ripened and post-harvest handled pineapple (Ananas comosus [L.] Merr.) fruits
Steingass, Christof B.; Dell, Carolin; Lieb, Veronika; Mayer-Ullmann, Bastian; Czerny, Michael; Carle, Reinhold
Journal Article
2014Determination of odor properties of ortho- and para-halogenated phenols
Strube, Andrea; Czerny, Michael; Buettner, A.
Conference Paper
2014The evolution of a plant-based alternative to meat - from niche markets to widely accepted meat alternatives
Wild, Florian; Czerny, Michael; Janssen, Anke M.; Kole, Adriaan P.W.; Zunabovic, Marija; Domig, Konrad J.
Journal Article
2014Impact of sourdough fermented with Lactobacillus plantarum FST 1.7 on baking and sensory properties of gluten-free breads
Wolter, A.; Hager, A.-S.; Zannini, E.; Czerny, Michael; Arendt, E.K.
Journal Article
2014Influence of dextran-producing Weissella cibaria on baking properties and sensory profile of gluten-free and wheat breads
Wolter, A.; Hager, A.-S.; Zannini, E.; Czerny, M.; Arendt, E.K.
Journal Article
2014Quantification of cyclic dipeptides from cultures of Lactobacillus brevis R2delta by HRGC/MS using stable isotope dilution assay
Axel, Claudia; Zannini, Emanuele; Arendt, Elke K.; Waters, Deborah M.; Czerny, Michael
Journal Article
2013The odor of leather
Schröpfer, M.; Czerny, M.; Schulz, H.; Schieberle, P.
Journal Article
2013Starch properties, in vitro digestibility and sensory evaluation of fresh egg pasta produced from oat, teff and wheat flour
Hager, A.-S.; Czerny, Michael; Bez, Jürgen; Zannini, E.; Arendt, E.K.
Journal Article
2012Influence of chemical structure on absolute odour thresholds and odour characteristics of ortho- and para-halogenated phenols and cresols
Strube, Andrea; Buettner, Andrea; Czerny, Michael
Journal Article, Conference Paper
2012Investigation of product quality, sensory profile and ultrastructure of breads made from a range of commercial gluten-free flours compared to their wheat counterparts
Hager, Anna-Sophie; Wolter, Anika; Czerny, Mariko; Bez, Jürgen; Zannini, Emanuele; Arendt, Elke K.; Czerny, Michael
Journal Article
2011Halogenated phenols and cresols: Structure - odor relationships and occurrence in nature
Strube, Andrea; Czerny, Michael; Buettner, Andrea
Abstract
2011The influence of molecular structure on odor qualities and odor detection thresholds of volatile alkylated phenols
Czerny, M.; Brueckner, R.; Kirchhoff, E.; Schmitt, R.; Buettner, A.
Journal Article
2011Molecular-chemical characterization of off-odours and their formation pathways - indicators for potentially harmful processes?
Czerny, M.; Büttner, A.
Abstract
2011Sensory properties of homologous series of volatile alkylated phenols
Czerny, M.; Brueckner, R.; Buettner, A.
Conference Paper
2010Geruchsquellen in Papiererzeugnissen
Czerny, M.
Journal Article
2010Influence of the chemical structure on odor intensity and odor character of halogenated and methylated phenols
Strube, A.; Czerny, M.; Buettner, A.
Poster
2010Intense odorants of cardboard and their transfer to foods
Czerny, M.
Conference Paper
2010Lebensmittelaromen. Identifizierung geruchsaktiver Verbindungen
Czerny, M.; Strube, A.; Buettner, A.
Journal Article
2009Analytische Sensorik: Charakterisierung und Identifizierung von Fehlaromen in verpackten Lebensmitteln
Strube, A.; Tyapkova, O.; Czerny, M.; Buettner, A.
Conference Paper
2009Characterisation of flavour compounds formed by gamma-irradiation of polypropylene
Tyapkova, O.; Czerny, M.; Büttner, A.
Journal Article
2009Characterisation of odour-active compounds in lupin flour
Bader, S.; Czerny, M.; Eisner, P.; Büttner, A.
Journal Article
2009Odor-active compounds in cardboard
Czerny, M.; Büttner, A.
Journal Article, Conference Paper
2009Off-Flavour compounds formed by gamma-irradiation of polypropylene
Tyapkova, O.; Czerny, M.; Buettner, A.
Poster
2009Structure-odour-activity relationship of volatile alkylated phenols
Czerny, M.; Buettner, A.
Poster
2008Aromaanalytik - Instrumentelle und sensorische Lösungen für Lebensmittel und Verpackungen
Czerny, M.; Tyapkova, O.
Conference Paper
2008Intense odorants of cardboard and their transfer into foods
Czerny, M.
Poster
2008Odour-active compounds in paper products
Czerny, M.
Presentation
2008Optimierung der sensorischen Eigenschaften von Lupinenproteinpräparaten
Bader, S.; Eisner, P.; Hasenkopf, K.; Schott, M.; Czerny, M.; Büttner, A.
Conference Paper